vALuebake™ is a smart combination of aluminium foil and baking paper .
Our new product vALuebake™ takes the best out of aluminium foil and baking paper and rolls it into one, making your work in the kitchen a little bit easier.
vALuebake™ is ideal for baking and the packaging of food. On one side, the aluminium foil makes it formable and easy to handle, while protecting flavor and freshness. It is also recyclable.
On the other, you have unbleached parchment paper – baking paper. The unbleached paper meets food regulations and is ISEGA-certified, which means it is approved across Europe.
vALuebake™ is easy to use and it lets you avoid messy cooking. Here is an example: With the new baking foil, you can make burgers and fries without having to clean the oven and baking tray afterword.
No silicone needed
Many composite products for baking ovens make use of silicone, like plastic baking cups. But some new oven types are equipped with sensors that can be damaged by silicone.
There is no silicone in vALuebake™.
Other key points:
-Resistant to tearing with greaseproof compound
-Heat-resistant up to 220°C
-Can use salty or acidic food on the baking-paper side
-Cannot be used in microwave ovens or similar applications
The new baking foil product is being offered in Germany as gourmet foil.
Nothing beats foil
Aluminium foil has long been one of the basic materials for flexible food packaging. You can find it in confectionery, sachets and pouches, in the packaging of dairy products, and for other food applications.
Aluminium is ductile. Foil can be rolled to only 0.006 mm thickness, but will still be completely impermeable and it lets neither light, aroma nor taste substances in or out.
You can find aluminium foil in most kitchens, because:
-It provides a barrier
-It has no impact on taste
-It is non-toxic and non-hazardous
-It is easy to heat and cool